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Free Training Available

SiS can provide training at no cost to your company towards a range of training packages (more…)

Produce Retail Training

SiS Training and Consulting can deliver produce retail training for your employees.

Courses can be offered to one company or a range of companies depending on class size.

SiS can tailor a training package specifically for your company if required.

Read more here.

SiS now offers HACCP Supervisor training

HACCP – Hazard Analysis and Critical Control Point

The course content includes:

• Overview of legislation and compliance
• Principles of HACCP
• Company HACCP planning
• Records review
• At completion course participants will gain NZQA unit standards 12315 and 21977

Contact us for more information on HACCP Supervisor training.

Allergen Management & VITAL2 Training

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