Phone: +64 3 547 4795
Email: martin@sisnz.co.nz

Export risk based programs (RMP)

Risk Management Programmes are a legal requirement to meet the requirements of the Animal Products Act 1999 and affects all primary processors and some secondary processors of animal products (including meat, dairy and seafood).

SiS can develop and evaluate RMPs for a food business. The development extends from initial discussions and advice to development/drafting and final RMP registration with MPI.

SiS has personnel who are MPI approved evaluators for seafood RMPs. The evaluation process extends from initial document review through to an onsite visit, the evaluation of any validation requirements and the provision of a final accredited report.

SiS can also provide training in RMPs ranging from a familiarisation with RMPs to operator verification and day-to-day manager training. This training can lead to NZQA qualifications and Industry Training Organisation subsidies (subject to terms and conditions and upon application).

NZQA approved Category One Education provider.
This is the highest ranking that can be given by the New Zealand Qualifications Authority (NZQA) in their External Evaluation Reviews (EER) and puts SiS Training & Consulting in the top 10%
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SMS – Real people, real stories.
Feeling like some inspiration from aviation businesses that are using SMS to best effect? Take a look at “Real people, real stories” for examples of SMS in action from the aviation community.
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SMS Training 2019.
Having assisted a number of NZ aviation organisations with their SMS Implementation Plans in 2018, SiS is now offering a suite of aviation Safety Management Systems (SMS) programmes for 2019.
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SMS Implementation Plans due 30 July 2018.
The next round of SMS Implementation Plans are to be lodged to the CAA by 30 July 2018. Details are on the CAA website. Check out our aviation pages to find out how SiS can help aviation companies with their SMS Implementation Plans and SMS Training.
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Upcoming course in April – Unit Standard 20831.
Explain and Operate the New Zealand Food Safety Authority’s Electronic Certification System of Official Assurance – 10 Credits Read More
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