Phone: +64 3 547 4795

SiS now offers HACCP Supervisor training

HACCP – Hazard Analysis and Critical Control Point

The course content includes:

  • Overview of legislation and compliance
  • Principles of HACCP
  • Company HACCP planning
  • Records review
  • At completion course participants will gain NZQA unit standards 12315 and 21977

Contact us for more information on HACCP Supervisor training.

2024 Skipper Restricted Limits (SRL) Training open.
We are taking bookings for our 2024 Skipper Restricted Limits course.
... [ more ]
SMS Training 2024.
We are happy to announce our 2024 SMS Training Schedule.
... [ more ]
NZQA approved Category One Education provider.
This is the highest ranking that can be given by the New Zealand Qualifications Authority (NZQA) in their External Evaluation Reviews (EER).
... [ more ]
SMS – Real people, real stories.
Feeling like some inspiration from aviation businesses that are using SMS to best effect? Take a look at “Real people, real stories” for examples of SMS in action from the aviation community.
... [ more ]
NZ Certificates in Seafood Processing.
Investment in staff training will improve your productivity and the quality of your seafood, from the ocean to the plate.
... [ more ]
View news archive